Cooking Class Turkey on your Grill and Rotisserie with Team Fireside November 19, 2019

The in-laws are coming and it's time for you to do all you can to avoid the Clark Griswald turkey experience. We'll show you several ways to cook your bird but better than that we'll show you how to avoid the dried out bird. Perhaps most importantly we'll show you the way to carve your masterpiece so that it's never chewy. It's easy and fun.