Friday, November 8, 2019 from 12:00 PM to 2:00 PM PST
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Cooking with Class 
47875 Caleo Bay
Suite A107
La Quinta, CA 92253

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Cooking with Class 
Cooking with Class 

Cooking with Fresh Herbs - Friday November 8th 12pm 2019 

Instructor: Chef Rhonda Kite 

In this popular monthly class we share some of our favorite recipes featuring locally grown fresh herbs!

Chef Rhonda will be joined by our friends from North Shore Living Herbs to share the uniquely delicious combinations in this awesome lunch class. 

Plus go home with a goody bag of fresh herbs so you can try out the recipes at home!

Our Menu

Lobster Herb Deviled Eggs

Pear Brie Prosciutto Arugula Flatbread

Pumpkin Ravioli with Sage Brown Butter Sauce

Rosemary Thyme Roasted Turkey Breast & Marsala Au Jus

Herbed Wild Rice, Apple, Dried Cranberry Stuffing

$70 Per Person

Please make sure to read our cancellation policy before registering. Seating is first come first served and based upon registration order. We will do our best to honor any and all seating requests whenever possible. Please provide any information regarding dieatry restrition or allergies in the next step. We will do our best to accomodate your requests. Menus & Subject matter are subject to change. For more information about our policies and Frequently asked questions, click here.