Bourbon Club Tasting - February 2020

Join us Thursday, February 13th at 6:30PM for the Jefferson’s Bourbon tasting & dinner. Tasting will be led by Master Distiller Trey Zoeller. The tasting will include; Very Small Batch, Ocean, Reserve, Pichon Baron, Pritchard Hill, & Twin Oak. Dinner will include Braised Beef Cheek, Wild Mushroom Demi, Blue Cheese Risotto, & Cookie Dough Cheesecake