Snowline Hotel's Indian Banquet / Sunday 28th February
Due to popular demand, the Harrietville Snowline Hotel is putting together its third, one of a kind food event! This time we will be taking you on a food journey through the colourful land of India.
MENU
Adult $55pp / Kids under 12 $25pp
Starter
Spiced beef cheek & ginger croquette w fennel yoghurt, garam masala, pickled carrot, curry leaf
Main
Slow cooked lamb shoulder madras curry w turmeric and pumpkin seed rice w chickpeas, roti & poppadom
Dessert
Vanilla cardamon baked cheesecake w saffron poached pears
Vegetarian Menu Option
Adult $55pp / Kids under 12 $25pp
Starter
Paneer cheese, potato & pea samosas w smoked chilli & curry leaf
Main
Red lentil dhal w cauliflower bhaaji, chickpea, roast pumpkin, roti, poppadom
Dessert
Vanilla & cardamon baked cheesecake w saffron poached pears
6:45pm - Welcome glass of King Valley sparkling wine on arrival
7:00pm - Dinner Commences
All dietaries catered for with 48hours notice