Snowline Hotel's Spanish Fiesta
Hola a todos !
The Snowline Hotel welcomes you to a little taste of Spain on Sunday 20th June!
6:45pm - Welcome glass of traditional Sangria or bottle of Estrella Damm upon on arrival
7:00pm - 3 course Dinner
MENU
Adult $70pp / Kids under 12 $20pp
First Course – Tapas
- Harrietville Bakery bread w nduja butter
- Chicharrons w smoked salt & sherry vinegar
- White Anchovy & guindilla chilli on toast
- Lamb neck empanada w chimichurri & ali oli
- Manchego cheese croqueta
Main Course
- Slow roasted suckling pig w morcilla sausage, romesco sauce, patatas bravas, charred cabbage, sherry jus
Dessert
- Basque cheesecake w orange & almond
VEGETARIAN MENU
Adult $60pp
First Course – Tapas
- Harrietville Bakery Bread w olive oil
- Root vegetable crisps w smoked salt & sherry vinegar
- Roasted beetroot w goat cheese & hazelnuts
- Local mushrooms on toast w sherry, garlic & parsley
- Manchego cheese croquetta
Main Course
- Slow roasted cauliflower & Jerusalem Artichokes w Romesco sauce, smoked almond, feta, pomegranate & mint
Dessert
- Basque cheesecake w orange & almond
(All dietaries catered for with 48hours notice)