This 2-day training will take place 9am - 5pm on December 14th & 15th at ACEnet on Columbus Road in Athens.
Registration is $100 for ACEnet members, $125 for non-members and will include:
o 2-day classroom training
o Slideshow presentation style including video presentations
o Notebooks, folders and writing utensils will be provided
o Testing materials will be provided
Attendees will receive their ServSafe Food Protection Manager Certification.
** There will be a 1 hour break for lunch, 12pm-1pm (lunch is not provided).