Upcoming Winter Schedule


Wednesday, January 4, 6:30 pm:

Chef Thomas Laczynski
Ouzo Bay


Saturday, January 21, 11:00 am:
Chef Kevin Bryant


Wednesday, February 1, 6:30 pm:
Chef Ben McPherson
BOH Pasta

Wednesday, March 1, 6:30 pm
Chef Rakesh Nayak
Central Market


Hope Farms Urban Agricultural Showase & Training Center
10401 Scott Street
Houston, TX 77051

Questions? Contact

Class Coordinator
Recipe for Success Foundation 



Chefs in the Field at Hope Farms 
Cooking Classes with the Pros


Great cooking is about more than recipes—it's about the adventure of combining flavors and textures and trusting our instincts. In our classes you'll learn from Houston's favorite chefs with an intimate, fun, hands-on experience in our new Peg Lee Culinary Classroom at Hope Farms.

Chef Thomas Laczinski, Ouzo Bay

Wednesday January 4, 6:30PM-8:00PM
Hope Farms Hakurei Turnip Crudo with Miso Butter - Yakitori Oyster Mushrooms, Braised Bok Choy, Spinach & Dashi - Yuzu Gin Sprintzer

Chef Kevin Bryant, Roma
Saturday, January 21. 11:00AM-12:30PM

Delicious Menu to Come

Chef Ben McPherson, BOH Pasta
Wednesday, February 1, 6:30PM-8:00PM

Delicious Menu to Come

Chef Rakesh Nayak
Wednesday March 1, 6:30PM-8:00PM

Delcious Menu to Come