Nisqually Land Trust
21st Annual
Conservation Dinner and Auction
An evening to protect land, water and wildlife
Saturday, March 16, 2013
4:00-9:00 pm
$75 per person
RSVP by March 4th
Click the "Register Now" button below
or register by calling 360.489.3400
Please call 360-489-3400 to make reservations.
Where
Saint Martin's Worthington Conference Center5300 Pacific Avenue SE
Lacey, Washington, WA
Driving Directions
P R O G R A M
Doors Open
Hors d’oeuvres and Silent Auction Preview
4:00 pm
Silent Auction
Tables Close
5:45 and 6:15 pm
Dinner and Program
6:15 p.m.
Nisqually Conservation Highlights
President’s Award Presentation
Live Auction
and Forever Fund
M E N U
Entrée Choices
Grilled Northwest Grass-Fed Teres Major Steak
with wild mushroom gravy
Herb-Roasted Chicken
with wild mushroom gravy
House-Made Wild Mushroom, Spinach and Goat Cheese Ravioli
with basil cream and balsamic drizzle
(vegetarian)
Accompaniments
Seasonal Vegetables and Roasted Fingerling Potatoes
Mixed Green Salad and Seasonal Vinaigrette
Dinner Rolls
Chocolate Espresso Panna Cotta