When

Thursday, May 8, 2014 from 6:30 PM to 9:00 PM EDT
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Where

New England Center for Arts and Technology (NECAT)

23 Bradston Street, 2R
Boston, MA 02118

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Contact

Kris Piatt
The Culinary Guild of New England
culinaryguild@gmail.com

Seasoned & Spiced Demo + Dinner with Renita Mendonca

Renita Mendonca is a well-traveled chef with global influences to her wholesome, locally sourced cuisine. In this demonstration, Renita will talk about her approach to using seasonings and spices in her cooking, as well as serve a four-course meal that demonstrates her philosophy.

Registration is closed. This event has already been held.


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