Canning & Preserving October 5th, 2017 Pickles with Flair (revised date)

Learn the history & fundamentals of canning with a modern twist of unique and updated recipes. A hands-on class to make three pickle recipes; Sweet Peppers, Zucchini Bread & Butter and Chili Pear Fridge Pickles. Take home to enjoy the goodness of fresh ingredients all year round. Suitable for 15+ years. Price includes all food and supplies.