When

Wednesday, July 13, 2016 from 6:00 PM to 8:00 PM EDT
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Where

Waltham Fields Community Farm's Learning Garden

240 Beaver Street
Waltham, MA 02452

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Contact

Alex Lennon-Simon
Waltham Fields Community Farm
781-899-2403

Pickling for Gardeners

During this workshop, students get a lesson in microbiology and learn the fundamentals of vegetable lacto-fermentation, including process, equipment and cleaning. Attendees will leave with recipes and a jar of veggies ready for home fermentation. WFCF Member? Enter WFCF10 for your 10% discount on tickets.

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