When

Wednesday, March 11, 2015 from 9:00 AM to 12:00 PM EDT
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Where

Las Americas Conference Center

55 Exchange Place
New York, NY 10005

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Contact

Patricia Donohue
New York State Pollution Prevention Institute
585-475-7869

Gaining Visibility in the Food Supply Chain by Committing to Sustainability

Get noticed by potential customers through commitments to sustainability. Join us to learn what’s important to your customers and current trends. This will be a dynamic morning of insight, discussion, and networking, including a presentation by Greyston Bakery.

Registration is closed.


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