When

Thursday, April 23, 2015 from 5:30 PM to 7:00 PM PDT
Add to Calendar

Where

Tahoe Science Center

291 Country Club Drive
Rooms 139 & 141
Incline Village, NV 89451

Event Address Map
Driving Directions

Contact

Heather Segale
UC Davis Tahoe Environmental Research Center
775-881-7562
hmsegale@ucdavis.edu

April 23: Agriculture, Food & Nutrition from Local to Global

Josette Lewis of the UC Davis World Food Center will present on the scientific excellence, innovation, policy and industry solutions that are needed to feed nine billion people and the growing global demand. The program will begin at 6 p.m. on Thursday, April 23, 2015 at the Tahoe Science Center.

Registration is closed. This event has already been held.


Go back to Event Page