Be Amazed at Maize

Chef Matt McPhelin prepares a fresh-from-the-farm, 3-course (and then some) dinner on Sunday, August 16. The intimate restaurant is reserved just for us! Matt will hang out to chat, share and answer questions after dessert. Tickets are $70 per person TAX & TIP INCLUDED. Only 26 seats. Don't wait! Please purchase by Sunday, August 9. BYOB.