When

Monday, November 12, 2018 from 6:30 PM to 8:30 PM EST
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Where

ShopRite of Medford

208 Rt 70 East
Medford, NJ 08055

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Contact

Domenica (Niki)Toscani, RDN / Beth Ann Peterson, RD
Zallie's Fresh Kitchen
609-953-7700 ext. 7
sr0540dietitian@wakefern.com

Fermentation Fascination

Fermenting food is a safe and flavorful way to naturally enhance ingredients and supply nutrients during cold and flu season. In this workshop you’ll learn how to work with three popular and tasty fermented foods: miso, kimchi and kombucha! Menu: • Kimchi Cauliflower Fried Rice • Soba Noodle Miso Soup • Citrus Kombucha Float

Registration is closed. This event has already been held.


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