Mardi Gras Crab Feed

PYC's Crab Feed dinner will be Saturday, February 10th! This years' event will have a N'Awlins Style theme, to celebrate February Mardi Gras season in the Big Easy! Fresh caught local dungeness crab prepared on-site, served warm with drawn butter, and rounded out with a NOLA style Sausage Gumbo, Corn on the Cobb, and French Bread!