When

Saturday, December 19, 2015 from 9:00 AM to 1:00 PM EST
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Where

Nage Rehoboth Beach

19730 Coastal Highway
Rehoboth Beach, DE 19971

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Contact

Mark Harrison
Nage Restaurant
302-226-2037
mharrison@nagerestaurant.com

Holiday Hors d'oeuvres and Cocktails

The holidays will be here before you know it! The most important ingredients for any holiday get together are the Hors d'Oeuvres and Cocktails. In this class you will have both Executive Chef Sean Corea and Nage Mixologist Mark Harrison at your service to show you how to celebrate the holidays in style!

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