When

Wednesday, March 25, 2020 from 10:00 AM to 12:00 PM EDT
Add to Calendar

Where

OSU Extension Belmont County

101 North Market Street St.
St. Clairesville, OH 43950

Event Address Map
Driving Directions

Contact

Ann L. Miller-Tobin : Network Resource & Training Coordinator
Agency & Program Services
614.317.9426
amillertobin@midohiofoodbank.org

Food Safety East March 25th 10 - 12 @OSU Extension St. Clairesville, OH

On Wednesday March 25th 2020 10am to Noon, Food Safety Training conducted by The Ohio State University Extension- Belmont Co. at the extension office in St. Clairesville OH. - Training is required every 3yrs. - There is a $5.00 Fee to attend payable at time of registration. You must pre-pay to attend.

Registration is closed. This event has already been held.


Go back to Event Page