Join us for a one of a kind experience - a meal surrounded by four acres of orchids in a greenhouse that grows some of the most beautiful flowers in the world. The locally sourced and prepard farm-to-table dinner is truly a feast for your senses.
Our chef is passionate about sourcing from local farms as our menu is mainly sourced from local farmers, fisherman and cattle ranchers. Our Slow Flowers designer will create centerpieces that connect the farm's surroundings with the decor, style, and the experience. The lively conversation will highlight the story of Westland Orchid's heritage as well as the positive effort and activities of being an American Grown farm. We hope that you will walk away with a deep connection to the American flower farmer through food, wine and flowers!