When

Wednesday, May 2, 2012 from 6:00 PM to 8:00 PM EDT
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Where

Kalamazoo Cooks, Can-Do Kitchen

511 Harrison St
Kalamazoo, MI 49007

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Contact

Program Director
Kalamazoo Cooks! Culinary Programs
269-216-4596
classes@kalamazoocooks.org

Knife Skills II - Advanced Technique

This class is for professionals and anyone else who feels confident and comfortable with their knife skills. In this class we will learn advanced techniques in food preparation and garnishment. Students will practice various culinary styles from Japan, China, France, and more!

Registration is closed.