When

Wednesday January 25, 2012 from 6:00 PM to 9:00 PM EST
Add to Calendar

Where

Kalamazoo Cooks, Can-Do Kitchen

511 Harrison St
Kalamazoo, MI 49007

Event Address Map
Driving Directions

Contact

Program Director
Kalamazoo Cooks! Culinary Programs
269-216-4596
classes@kalamazoocooks.org

Stocks and Soups

Soup has been around for nearly 9000 years and developed into thousands of varieties. In the this class, we will provide an introduction to some classic dishes and work our way into the modern day. Students will learn to create French Onion, Cream Soups, and Cold variations.

Registration is closed.