515 W. 7th St., Second Floor
Downtown Los Angeles,, CA 90014
Johnnie 'The Scot' Mundell from Bowmore will be bringing Christophe Happillon, Master Ecailler from the Oyster Gourmet, in to taste and educate us on whiskey and oyster pairings. Price of admission? You have to bring a poem to share. This event will be capped at 30, with priority given to paid-up Whiskey Society members.