When

Sunday, April 7, 2013 from 6:45 PM to 8:30 PM CDT
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Where

Provenance Logan Square

2528 N. California Avenue
Chicago, IL 60647

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Contact

Nicole Benjamin
Provenance Food and Wine
773-784-2314
info@provenancefoodandwine.com

Cocktail Class with Death's Door Spirits

A fun & informative cocktail class with Meg Bell of Death’s Door. Learn about the “provenance” of these Wisconsin spirits & how they are similar to & different from other gin, vodka & white whiskey in the market. Participants will learn recipes, taste classic cocktails & experiment. Cost is $25 per person plus 15% off any purchases made that day.

Registration is closed.