When

Sunday, February 16, 2014 from 7:00 PM to 8:30 PM CST
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Where

Provenance Logan Square

2528 N. California Avenue
Chicago, IL 60647

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Contact

Tracy Kellner
Provenance Food and Wine
773-784-2314
info@provenancefoodandwine.com

Raclette Party

Many know about fondue, but have you heard of raclette? It's both a type of cheese & a Swiss dish based on heating the cheese & scraping (racler) the melted part. Joanna Miller will teach a bit of history, how to prep & serve, etc. You'll see/taste how fun it can be Cost is $35 per person. Participants receive 15% off any purchases made that night

Registration is closed.