When

Monday, September 29, 2014 at 8:15 AM PDT
-to-
Tuesday, September 30, 2014 at 5:30 PM PDT

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Where

SCS Training Center

2000 Powell St 6th floor
Emeryville, CA 94608

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Contact

Diane Dulmage
SCS Global Services
510 452 8003
ddulmage@scsglobalservices.com

BRC - How to Interpret the BRC Food Safety Standard, Issue 6

How to Interpret Issue 6 with updates for the Issue 7 Food Safety Standard Accredited BRC Trainer Includes coffee/tea/pastry, lunch, 1 standard book per registration (vs per person), course training materials, tests and certificates for each person.

Registration is closed.