When

Saturday, May 2, 2015 from 5:00 PM to 7:00 PM EDT
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Where

University of the Pacific, San Francisco Campus

155 Fifth Street
Entrance on Minna Street
San Francisco, CA 94103

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Contact

Jessica Ebbers
University of the Pacific's Food Studies
415.400.8222
foodstudies@pacific.edu

History of Wine and Food Studies Open House

Join University of the Pacific’s Food Studies for a discussion of the “History of Wine” and new degree program on Saturday, May 2 at 5 p.m. Pacific’s Food Studies Open House and “History of Wine” will be held at the new state-of-the-art campus in San Francisco. It is free and open to the public. RSVP to foodstudies@pacific.edu.

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