Wednesday, July 29, 2015 from 6:30 PM to 9:30 PM CDT
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Bridge Bistro

921 N. Riverfront Blvd.
Dallas, TX 75207

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Kay Agnew/JR Richardson
Bridge Bistro
(214) 750-1985

Oak Cliff Cellars Pinot Pre-release Dinner w/Eric Shelton at Bridge Bistro

Wednesday, July 29th, Eric Shelton, Chef de Cuisine at Cafe Momentum, will guest chef at our Oak Cliff Cellars Pinot Noir Pre-release Wine Dinner at Bridge Bistro, 921 Riverfront Blvd in Dallas. Reception 6:30; Dinner 7:00. Reserve today to save your seat by calling the restaurant at 214-740-1985 or emailing info@oakcliffcellars.com.

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