Wednesday, October 26, 2016 from 6:00 PM to 9:00 PM EDT
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Second Harvest Food Bank

411 Mercy Drive
Orlando, FL 32805

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Lanette Jarvis
Catering for Good

Chef's Night at Second Harvest featuring Capital Grille

Chef Michael LaDuke, vice president and corporate executive chef for The Capital Grille, will prepare dinner at Second Harvest Food Bank of Central Florida as part of the “Year of the Steak” Chef’s Night Series. Guests will enjoy a four-course dinner including cocktails and a signature dessert.

Registration is closed.

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