When

Tuesday, March 28, 2017 from 8:30 AM to 10:00 AM EDT
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Where

White Plains Education & Training Center

303 Quarropas
Corner of Quarropas and Lexington
White Plains, NY 10604

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Contact

Sylvia Herzog
Women's Enterprise Development Center Inc.
914-948-6098 ext 13
sherzog@wedcbiz.org

Strategies to Help You Plan and Build Your Food Business

Topics Covered at this Workshop: Retail vs webs vs wholesale vs restaurants - Costing- Financial Considerations - Making the jump to a commercial kitchen or co-packer - Identifying my target market - Marketing Strategies. Open to all but geared toward providers of food on a retail basis. Coffee & light breakfast will be served.

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