When

Monday, March 20, 2017 from 5:30 PM to 7:00 PM EDT
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Where

Ridgway Bar & Grill

1300 Third Street South
facing 13th Avenue South
Naples, FL 34102

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Tasting, Demonstration, and Book Signing with Brian Talley

Join Ridgway Bar & Grill on March 20 for a cooking demonstration, tasting and book signing with Brian Talley, President of Talley Vineyards and Talley Farms, in recognition of Brian's new cookbook, Our California Table. Brian & Tony Ridgway will prepare recipes from the book, paired with Talley and Bishop's Peak wines selected by Sukie Honeycutt.

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