Wednesday, June 7, 2017 from 12:00 PM to 1:00 PM PDT
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3rd Floor Conference Rm., International Center

463 California Ave. #3140
Davis, CA 95616

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Liqiong (Sylvia) Li
Confucius Institute at UC Davis

Savoring China: Tea and Teaware

China is the birthplace of tea and there are hundreds of tea types throughout the country. Chinese experts have refined tea preparation and passed down their tea-making secrets: e.g. green tea should be prepared in a covered bowl, whereas other tea tasted best when prepared in a small clay pot. Tasting: green, black tea

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