A Celebration of Risotto 10.14

October 14th, 2017 | 6:30pm reception | 7pm dinner | Join Chef Cesar Ramos from Due Mari as he celebrates the bounty of Fall at Alba Vineyards with a 3 course menu, with wine pairings, dedicated to risotto. Tickets are $85 per person (inclusive of tax, tip, gratuity and admin fee.)