Thursday, October 12, 2017 from 9:00 AM to 12:30 PM EDT
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The Entrepreneur Space

36-46 37th Street
Long Island City, NY 11101

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Patricia Richter
Queens Economic Development Corporation

Introduction to Hazard Analysis and Critical Control Points (HACCP) Principles - 1/2 Day Workshop

This half-day workshop provides a basic understanding of HACCP programs and principles: what it is; why it was developed; how to identify hazards and critical control points; and how to monitor and control them for your company.

Registration is closed. This event has already been held.