When

Sunday, May 27, 2018 from 11:30 AM to 12:30 PM EDT
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Where

Niagara College Teaching Winery

135 Taylor Road
Niagara-on-the-Lake, ON L0S1J0

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Contact

Sarah Hopkins
Niagara College Teaching Winery
905-641-2252
shopkins@niagaracollege.ca

Wine 101: Component Series - Sugar

Learn about the effect of residual sugar in Part III of our Component Series! Residual sugar can add complexity and balance to any varietal, enhancing the profile of the finished product. We will take you through this component with tastings of different red and white varietals, as well as cider, to see the varying effects of sugar!

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