Sunday, May 27, 2018 from 11:30 AM to 12:30 PM EDT
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Niagara College Teaching Winery

135 Taylor Road
Niagara-on-the-Lake, ON L0S1J0

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Sarah Hopkins
Niagara College Teaching Winery

Wine 101: Component Series - Sugar

Learn about the effect of residual sugar in Part III of our Component Series! Residual sugar can add complexity and balance to any varietal, enhancing the profile of the finished product. We will take you through this component with tastings of different red and white varietals, as well as cider, to see the varying effects of sugar!

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