When

Wednesday, June 5, 2019 from 6:00 PM to 8:00 PM EDT
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Where

Webster's Kitchen

110 Webster Street
North Tonawanda, NY 14120

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Contact

Barbara Hughes
Webster's Kitchen
716-264-4315
bhughes@webstersnt.com

Farm Fresh Spring Soups - Hands On

Spring brings the freshest seasonal harvests. Chef Gabrielle demonstrates the step-by-step process of seasoning and preparation required to make delicious homemade soup. She invites everyone to step up to the kitchen prep table for this hands-on experience. You’ll prepare Spring Corn Chowder and Creamy Broccoli and White Bean soup with Yogurt.

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  • Fee

    Type Fee
    $40.00

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