Make and Take Food Preservation Series (Fall 2019)

Did you plant a big garden this year and want to reap the benefits all year long? Have you wanted to try “canning” but you are not sure where to begin? Learn the answers to these and many more questions at one of our “Make & Take” Food Preservation Classes. You can sign up for just one class, or you can take all five. The classes are from 6-8 p.m.