When

Friday, October 11, 2019 from 6:00 PM to 8:00 PM PDT
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Where

Robert Mondavi Institute, Food Innovation Lab, UCD

392 Old Davis Rd
Davis, CA 95616

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Contact

Sally Wu
Confucius Institute at UC Davis
530-754-1237
sswu@ucdavis.edu

Waitlist of Chinese Flavors: Potsticker Workshop -1 (Oct. 11, 2019)

As a typical Chinese Dim-sum, the potsticker will be introduced along with a story about the origin of the potsticker. The workshop concludes with participants cooking and eating their own potstickers. (There is a vegetarian filling option.) You will be contacted if room in the workshop becomes available.

Registration is closed. This event has already been held.