Wednesday, November 13, 2019 from 10:00 AM to 12:00 PM EST
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South Fork Kitchens

Stony Brook Univ Southampton Campus
39 Tuckahoe Road
Southampton, NY 11968

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Stony Brook Small Business Development Center

How To Write a Business Plan For Your Food Product - South Fork Kitchen

A business plan is a detailed blueprint for the activities needed to establish a business. It is the ‘yardstick’ by which a business owner measures success in meeting stated goals and objectives. A business plan is also a tool for obtaining a loan from a lending agency. Presented by Stony Brook SBDC Advisors Ann Garbarino & Jacqueline Franco

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