When

Thursday, February 13, 2020 from 6:00 PM to 8:00 PM EST
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Where

Curtis Gallery

151 Main Street
New Canaan, CT 06840

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Contact

New Canaan Library
New Canaan Library
203-594-5000
lcavers@newcanaanlibrary.org

COOKING BY THE BOOK: THE NEW AND THE NOW IN FOOD TODAY

THIS IS A ONE-TIME, MULTIPLE EVENT REGISTRATION: the meetings are on February 13, March 12, April 9 & May 14 as we learn (and cook) the food philosophies/practices that are popular today. This registration is a sign-up for all four sessions. Check your calendars to be sure you can attend each monthly event.

Registration is closed. This event has already been held.