Friday, October 8, 2021 from 4:00 PM to 5:30 PM PDT
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Central Oregon Locavore Marketplace

1841 NE 3rd Street
Bend, OR 97701

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Gwen LaFond
Central Oregon Locavore

Fermenting for Flavor and Gut Health

Locavore Food School is taught by chefs, nutritionists and food enthusiasts who want you to learn how to make delicious, in season, and local food pop! Learn the secrets of the culinary mind at these exciting classes geared toward the home chef. Best selling authors Kirsten and Christopher Shockey join us to discuss the health benefits of ferments.

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