Desem Demystified - Virtual Workshop

From freshly stone-ground flour to natural leavening , this workshop will take one through the process of making and using this Flemish natural leavening known as desem.

When

Sunday, February 13, 2022 from 11:00 AM to 1:00 PM EST

Where

Maine

Contact

Kayla Starr
Maine Grain Alliance
207-858-5144
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