ServSafe Classes

A nationally recognized food safety employee training program that teaches: Personal Hygiene Food Temperature Management Receiving and Storing Food Safely Preparing and Serving Safe Food Cleaning and Sanitizing This is great for Food Service Employees or anyone who handles any food.

When

Wednesday, June 14, 2023 from 1:00 PM to 4:30 PM CDT

Where

K-State Research and Extension Wyandotte County

1216 N 79th St
Kansas City, KS 66112

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Contact

Lori Wuellner
KSU - Wyandotte County Extension
913-299-9300
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