Cooking with Class Presents:
Simple Sauces for Every Occassion
Instructor : Executive Chef Andie Hubka
Date: Friday January 5th 12pm
Join Chef Andie for an exploration into creating exquisite dishes with the help of a simple sauce! Elevate you weeknight meal prep, learn versatile sauces that can transform many dishes.
Our Menu:
Price: $70 per person
Miso Marinaded Chicken
Tequila Lime Shrimp with Avocado Cilantro Crema
Beschamel ( turns into Mac & Cheese )
Citrus Buerre Blanc with Seared Scallops
Quick Bolognese ( with zucchini noodles )