Wine, Cheese, and Bread Pairing with Francis Percival

Please join the Maine Grain Alliance for an evening of wine, cheese and bread led by internationally renown wine and food writer Francis Percival. Francis writes for The World of Fine Wine and has been honored as the Louis Roederer Best International Wine Columnist and Pio Cesare Food & Wine Writer of the Year. Don't miss this unique food pairing!

When

Friday, July 28, 2017 from 7:00 PM to 8:30 PM EDT

Where

The Miller's Table at Maine Grains

42 Court Street
We recommend a reservation for those wishing
to dine before or after the event -(207) 612-5322
Skowhegan, ME 04976

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Contact

Tristan Noyes
Maine Grain Alliance
207-272-6844
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