Lori Haynie
Corsicana Derrick Days
derrickdayscorsicana@gmail.com
903-654-3874
This year we will be limiting the number of food vendors selling the same item (ex. 2 or 3 snow cone vendors) to allow for more variety and better profits for vendors. If you are not among the first to register, your registration fee will be returned.
Once again this year, food vendors will also be allowed to sell beverages. Registration fees are $150 per spot with electricity and $100 without electricity with a limit of 2 spots. We will be using the food ticket sales system this year, and vendors will turn in tickets at the end of the day and receive a check for 90% of sales.
Non-profit organizations may contact Lori at 903-654-3874 for information about non-profit rates.
Booth fee does NOT includes the required temporary health permit fee. Each vendor is responsible for obtaining a temporary health permit from the Navarro County Health Department. A visit from the county health inspector can be anticipated. Derrick Days is not responsible for non-compliance and will support enforcement action by the County Health Inspector, up to and including the immediate closing of booths found not to be in compliance.
Booth spaces are 15' long by 14' deep. You will need to set your booth up against the curb to allow enough room for customers to get down the street. If you have a pre-built booth, trailer or other requirements greater than 13', please consider two booth spaces. To register for two booths, please select the appropriate registration category. You may request a specific booth space, but no space is guaranteed.
Please note that the Corsicana and Navarro County Annual Event is not responsible for lost, stolen or damaged articles or personal injury. Completion of the registration process constitutes your agreement to abide by the Food & Beverage Guidelines.
See updated map with assignments on the Derrick Days website.