Please call the Restaurant @ 978-779-9816 for same day reservations on May 25th. Online registration is closed. 

 J's Chef's Dinner Series 

Vintner's Kitchen  

Thursday, May 25th 2017 

6:00 p.m. to 9:00 p.m.

$45.00 per person includes tax & tip 

$15.oo per person additional wine pairings.

Full beverage menu available.  

 Nashoba Winemaker Nathan Gilman joins J's Chef Andy to guide you through a four course culinary wine experience.  The evening begins in our Estate Vignoles vineyard with a wine and cheese sampling.

First and only seating is at 6:00 pm.  Accepting online, pre-paid reservations only. Reservations once purchased cannot be cancelled or returned.  Name transfers approved 24 hours prior to event.  No substitutions.  Please inform your server if any dietary restrictions 24 hours prior to event date. Group Seating requests to email@nashobawinery.com