FIRST
Beet Ravioli with Herbed Cashew Ricotta, Pepper Cress
SECOND
Panzanella with Heirloom Tomatoes, Basil, Balsamic Reduction
MAIN
Italian Grill Platter:
Oregano Marinated Pork Tenderloin with Olive-Fennel Tapenade
Veg/Vegetarian: Oregano Marinated Stuffed Portobellos with Olive-Fennel Tapenade
Served with:
Grilled Romaine Lettuce, Sweet Walla Wallas and New Potatoes with Summer Pesto
DESSERT
Nectarine-Sacred Basil Granita with Chocolate Dipped Biscotti
Cancellation Policy
We lovingly prepare food for the number of attendees signed up for each dinner. Therefore, we require more than 24 hours notice if you need to cancel your reservation. We understand "life" happens, but much like a concert, we hold your seat and expect your attendance. We process payment for no-show reservations and day of cancellations.
For questions or comments, please call 503-828-7662, or e-mail us at info@abbys-table.com