March 11, 2014 Dinner Party Cooking Class

with Chef Lee Hillson

This class will be presented by Chef Lee Hillson, Executive Sous Chef at the Phoenician, one of the Valley's acclaimed resort destinations. Lee oversees their nine kitchens and adds his creativity to the menu items. Lee was most recently the Executive Chef at T. Cook's, located in the Royal Palms Resort, where he received national acclaim with an open fire kitchen and Mediterranean cuisine. Some may remember his Iron Chef battle with Cat Cora, but all who attend his class with remember the flavors of the food he creates right in front of you.