"A Taste of Spain" ala Prego's

WRC Wine Dinner/Fundraiser

 Appetizer:  (paired with Albarino)

Homemade Crispelle Pasta with Eggplant

Entree Choices:  (paired with Garnacha)    

Chicken con Fungi with Penne Pasta

Four Cheese Stuffed Pork Chop w/pasta side

Portobello Ravioli in Vodka Sauce

Dessert

"Chef Surprise" with a perfectly paired wine

(Vicente promises it will be delicious!