Compliance: Key Requirements for Distributing Food - February 2018

Partnering agencies of the Mid-Ohio Foodbank agree to adhere to the USDA, FNS, ODJFS, and Feeding America regulations.

This workshop will take you through a refresher of all key regulations and requirements for food distribution.

Topics will cover:

• Standard Operational Processes
• Food Safety
• Civil Rights
• Customer Service

At the end of the workshop will have a full understanding of why compliance is important, and all the necessary requirements to keep your agency in good standing.

We will also run through your own self-audit checklist to see how to prepare for your annual monitoring visit. There will be plenty of opportunity for questions and feedback.

• Requirement:  Attendees must be a partnering agency with Mid-Ohio Foodbank.
• We will only register 70 participants for this session

Questions/Need Help with Registration?                                                      Contact: Ann L. Miller-Tobin, Network Resource & Training Coordinator              614.317.9447                                                                     amillertobin@midohiofoodbank.org